Chocolate can be a health ally when consumed in moderation and in the right form. Experts recommend up to 30g per day, prioritizing chocolates with a high cocoa content, such...

Although Portugal does not produce cocoa, the country has made a name for itself in the production of high-quality artisanal chocolate, with brands such as Alma do Cacau...

There's nothing like a good hot chocolate to warm up cold days, and if it's made with delicious Alma do Cacau chocolate, the flavor is even more special....

Artisanal chocolate is a product that goes beyond a simple sweet treat, standing out for its manual production, high-quality ingredients and focus on sustainability. With production that respects the...

Cocoa mass and cocoa butter are the main components of chocolate, but they have distinct functions and unique properties. Cocoa mass, obtained by grinding roasted cocoa beans, provides the intense...

Prepare an irresistible chocolate fondue with pure Alma do Cacau. Perfect for sharing sweet moments, each dip is a celebration of flavor!

Discover the best chocolate for melting and how to obtain a silky texture and intense flavor for your recipes. Whether it’s dark, pure cocoa, milk or white, the choice of...

Chocolate is an incredibly versatile ingredient that can be used in a variety of preparations, from classic desserts to savory dishes. Cakes, mousses, brigadeiros, even dishes like chili or...

Chocolate mousse is the perfect dessert for those looking for a combination of intense flavor and creamy texture. Made with dark chocolate, eggs and cream, it is an irresistible delight...

Choosing the perfect chocolate to give as a gift is more than a gesture—it’s about creating a memorable experience. From the quality of the cocoa to surprising combinations like fleur...

Prepare a delicious chocolate salami with the rich and pure flavor of Alma do Cacau chocolate . A simple, easy and irresistible recipe for chocolate lovers!

Portuguese cuisine is a reflection of the country's history and culture, with traditional dishes such as cod and convent sweets, such as custard tarts. However, chocolate has gained a special...